CCUG 52350T - Virgibacillus salexigens
Strain Details
Sample Origin: | Spain, Huelva |
Source: | Saltern |
Depositor: | B.J.Tindall, DSMZ, Braunschweig, Germany |
Passport: | M.J.Garabito, C-20Mo |
Deposit Date: | 2006-01-19 |
Other Collections: | DSM 11483;ATCC 700290;CCM 4646; |
ID Method: | CCUG<CFA(FAME) |
Name Change: | Formerly Salibacillus salexigens |
Literature Reference: | Int J Syst Evol Microbiol 53:501-511,2003 |
Fatty Acid Profile
Date: | 060316 |
Remarks: | CCUG 52350 Virgibacillus salexigens |
PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
027 | 5.524 | 12.612 | 0.3 | 13:0 ISO | |
038 | 6.826 | 13.618 | 2.7 | 14:0 ISO | |
052 | 7.953 | 14.387 | 0.4 | 15:1 ISO AT 5 | |
059 | 8.316 | 14.621 | 46.5 | 15:0 ISO | |
060 | 8.455 | 14.711 | 30.2 | 15:0 ANTEISO | |
071 | 9.550 | 15.386 | 4.1 | 16:1 w7c alcohol | |
077 | 9.953 | 15.626 | 1.4 | 16:0 ISO | |
080 | 10.172 | 15.757 | 1.8 | 16:1 w11c | |
086 | 10.580 | 16.000 | 0.8 | 16:0 | |
092 | 11.252 | 16.387 | 2.3 | 17:1 w10c ISO | |
096 | 11.415 | 16.481 | 4.5 | 17:1 ISO I/16:0 DMA | |
101 | 11.673 | 16.629 | 1.7 | 17:0 ISO | |
102 | 11.834 | 16.722 | 3.5 | 17:0 ANTEISO | |
Total: | 100.0 |