CCUG 37671T - Mycobacterium moriokaense
Strain Details
Source: | Soil |
Depositor: | JCM, RIKEN, Saitama, Japan |
Passport: | 1987, M.Tsukamura E11715 (=48504) |
Deposit Date: | 1997-04-02 |
Other Collections: | JCM 6375;CIP 105393;ATCC 43059;NCH E11715;DSM 44221; |
ID Method: | CCUG<Classical phenotyping, Api Coryne, Api Zym, CFA(FAME) |
Conditions Remarks: | Chocolate agar or nutrient agar, aerobic, 30-37°C, 48h (rapidly growing) |
Remarks: | Gram-labile bent rod |
Literature Reference: | Int J Syst Bacteriol 36:333-338,1086 |
Phenotypic features in COX
Tests CAT: | 50 111 33 111 1433 331 |
Api CORYNE: | 111 111 311 111 111 111 115 |
Tests FERM: | 133 111111 1 1111 0000000 |
Tests OLE: | 1111 11 5111 113 111 433 111 |
Api ZYM: | 11331 41131 11111 11111 |
Show Fatty Acid Data
Fatty Acid Profile
Date: | 071022 |
Remarks: | Chocolate agar,CO2,37°C |
PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
046 | 7.353 | 14.000 | 6.4 | 14:0 | |
067 | 8.903 | 15.000 | 0.3 | 15:0 | |
079 | 10.105 | 15.717 | 0.3 | 16:0 ANTEISO | |
081 | 10.201 | 15.774 | 0.8 | 16:1 w9c | |
082 | 10.276 | 15.819 | 1.1 | 16:1 w7c | |
083 | 10.328 | 15.850 | 6.2 | 16:1 w7c/15:0 ISO 2OH | 16:1 w6c |
086 | 10.580 | 16.000 | 25.4 | 16:0 | |
106 | 12.001 | 16.818 | 20.3 | 17:1 w7c | 18:0 alcohol |
111 | 12.317 | 17.000 | 0.3 | 17:0 | |
125 | 13.596 | 17.724 | 2.0 | 18:2 w6,9c/18:0 ANTE | |
126 | 13.675 | 17.769 | 15.1 | 18:1 w9c | |
131 | 14.083 | 18.000 | 1.6 | 18:0 | |
139 | 14.769 | 18.392 | 5.6 | TBSA 10Me18:0 | |
148 | 15.478 | 18.835 | 14.5 | 20:0 alcohol (20:0 2OH alc) | 2-Eicosanol [24581] - Mycobacterium |
UD1 | 14.809 | 0.3 | Unidentified | Data useless for calculation | |
Total: | 100.0 |