CCUG 3363 - Mycobacterium diernhoferi
Strain Details
Source: | Soil, garden soil by enrichment with diethylamine |
Depositor: | J.M.Shewan, NCIB, Aberdeen, Scotland |
Passport: | 1955, ATCC | NCTC | L.E. den Dooren de Jong 28 |
Deposit Date: | 1974-03-01 |
Other Collections: | DSM 762;IFO 3707;ATCC 8458;NCTC 2875;NCIB 8167;NRRL B-1051; |
ID Method: | CCUG<CFA(FAME) |
Name Change: | Coryneform bacteria unnamed.Formerly listed by DSM as Unclassified bacteria.Formerly listed by CCUG as Protaminobacter alboflavus |
Fatty Acid Profile
Date: | 970313 |
Remarks: | Chocolate agar,CO2 |
PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
046 | 7.353 | 14.000 | 6.2 | 14:0 | |
062 | 8.581 | 14.792 | 1.6 | 15:1 w8c | |
079 | 10.105 | 15.717 | 0.4 | 16:0 ANTEISO | |
080 | 10.172 | 15.757 | 3.1 | 16:1 w11c | |
082 | 10.276 | 15.819 | 0.8 | 16:1 w7c | |
083 | 10.328 | 15.850 | 8.0 | 16:1 w7c/15:0 ISO 2OH | 16:1 w6c |
086 | 10.580 | 16.000 | 17.1 | 16:0 | |
106 | 12.001 | 16.818 | 37.5 | 17:1 w7c | 18:0 alcohol |
125 | 13.596 | 17.724 | 0.9 | 18:2 w6,9c/18:0 ANTE | |
126 | 13.675 | 17.769 | 17.5 | 18:1 w9c | |
131 | 14.083 | 18.000 | 1.1 | 18:0 | |
139 | 14.769 | 18.392 | 1.9 | TBSA 10Me18:0 | |
148 | 15.478 | 18.835 | 2.2 | 20:0 alcohol (20:0 2OH alc) | 2-Eicosanol [24581] - Mycobacterium |
164 | 17.573 | 20.000 | 0.8 | 20:0 | |
UD1 | 18.064 | 0.9 | Unidentified | Data useless for calculation | |
Total: | 100.0 |