CCUG 32209T - Lactococcus raffinolactis
Strain Details
| Source: | Raw milk |
| Depositor: | B.Phillips, NCFB, Reading, UK |
| Deposit Date: | 1993-11-04 |
| Other Collections: | NCFB 617;DSM 20443 |
| Conditions Remarks: | YG (Yeast Glucose)-medium, 30°C|MRS-agar of chocolate medium, anaerobic, 72h |
Phenotypic features in LAX
| Api API20S: | 513 111 115 111 111 311 111 |
| Tests CAT: | 1032 0000 0000 00 0000 00 000000 31 331100000 0 000 00000 |
| Api CORYNE: | 111 511 115 111 511 151 511 |
| Api ID32AN: | 111 154 411 351 111 514 551 555 111 515 |
| Api RID32S: | 151 143 111 555 551 151 111 521 512 321 11 1 |
| CAT50: | 1111114111 1333111111 1131143332 3331131111 1111111111 |
Show Fatty Acid Data
Fatty Acid Profile
| Date: | 071018 |
| Remarks: | Chocolate agar,CO2,37°C |
| PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
| 021 | 4.814 | 12.000 | 2.1 | 12:0 | |
| 046 | 7.353 | 14.000 | 17.0 | 14:0 | |
| 067 | 8.903 | 15.000 | 0.8 | 15:0 | |
| 082 | 10.276 | 15.819 | 2.7 | 16:1 w7c | |
| 086 | 10.580 | 16.000 | 35.6 | 16:0 | |
| 125 | 13.596 | 17.724 | 13.6 | 18:2 w6,9c/18:0 ANTE | |
| 126 | 13.675 | 17.769 | 9.1 | 18:1 w9c | |
| 127 | 13.772 | 17.824 | 14.1 | 18:1 w7c /12t/9t | |
| 131 | 14.083 | 18.000 | 5.1 | 18:0 | |
| Total: | 100.0 | ||||